Exodus Cheese branches very well and thrives in ScrOG environments, but also grows very well outdoors. Precise pruning to turn her into a bush is recommended. Regardless of the environment, the plants need support during the flowering period, otherwise the branches will bend under the weight of the buds. At the end of the 8-week flowering period, she will present a yield of up to 800g/m² – outdoors you can expect a harvest of 800 grams per plant.

Exodus Cheese buds are very dense and generously covered with shiny trichomes. The smoke of the final product has an earthy taste with hints of wood. This weed is a bit insidious; the high doesn't come on instantly, but creeps up behind you and grabs you in a tight embrace, squeezing all the pain and tension out of your body. At the same time, you'll feel an increased appetite and an unspeakable desire to take a nap. It's an excellent choice for smoking in the evenings, when it's almost time to find out what the pillow has to say.