Natural plant extract with biostimulating properties of the metabolic processes of plants.

Its use is indicated to promote: greater photosynthetic activity, increase in vegetative and root mass, greater vigor in new shoots and more balanced vegetative physiological systems.

Development of thicker cell walls that prevent the penetration of pathogens and more active natural defense systems.

Increases in production thanks to greater flowering and fruiting caused by the improvement in the assimilation, translocation and use of nutrients, as well as the quality of the fruits in terms of uniformity, color, increase in size, yields, smell and flavor.